India – the land of diversity! Diverse in its cultures, religions, landscapes, and traditions. Not only these, but India is diverse in its cuisine too 🙂 . A mixture of flavors and tastes reflecting a variety of cultures and regions. It is like an ocean full of flavors, and culinary techniques. Some call it ‘overtly spicy’, some ‘charmingly rustic’ and some ‘elaborately royal’. With its assortment of spices and aromas, India’s cuisine is best seen on the bustling streets of its cities. From the traditional to the mix-and-match modern, from the saucy to the royal, street food is affordable and fast, satiate the belly and entice the senses.
From Kashmir to Kanyakumari, there is something unique about the cuisine that is served in every region of India making use of spices and pulses local to each state. Be it Dum Pukht Biryani from Lucknow, Fish curry and rice from Bengal or fiery Pork Vindalho from Goa, our cooking uses a rich range of aromatic spices and other simple ingredients. And yet, if one takes a look at what India eats, one would be surprised at the simplicity of the recipes. Say for example the kheer or Khichdi 🙂
And the long coastal belt of India gives India its favorite tiffin – idli, vada and dosa. The coconut chutney is one among the several relishes in coastal Indian cuisine, including the tomato khatta, curd dips and wood apple chutney. Take Kerala – Appam, puttu and kadala (chick-pea) curry. Tamilnadu – Chettinad food and dosas. Karnataka – It’s Dharwa Peda and Bisi bella bath. Andhra Pradesh – it’s tasty Hyderabadi Biryani and seafood pickles. Mumbai – Manchurian biryani, sushi noodles with masala. Kolkata – eat on the streets without any qualms. Zesty puffed rice for as little as Rs. 5. Lucknow – it’s kababs and biryani.
Mathura – the tasty peda, Punjab – Chicken Tikka Masala and the tasty stuffed parathas. Each of the seven states in North East India has its distinct culinary history and ways of cooking, but the underlying principle remain the same – organic, wholesome and uncomplicated! Oh my God, all this makes my mouth watering 😉 🙂 . And thus, here I am, to share my food encounters of my daily life as well as during my travels.
Hope you enjoy!!!